Monthly Archives: March 2011

Roasted portobello and asparagus with haloumi salad

There was a time when I almost exclusively ate salads. They are super easy to put together, and they make me feel a bit like a rabbit. Not a bad thing. But then…I got bored of them. And with Boston’s … Continue reading

Posted in Uncategorized | Leave a comment

Red lentil curry

I love Indian food, but it took me a long time to try cooking it. To me, it seems so complex, and it’s probably better to leave the complicated stuff to more skilled chefs. My ex-housemate Yonca learned how to … Continue reading

Posted in Uncategorized | 2 Comments

The “I-bake-you-eat-list”

Alright, time to get organized. If you’re in Boston and would like to be considered when I need to unload excess baked goods, sign-up to be on the”I-bake-you-eat-list” (props to Nora for the name!). This will be way more efficient. … Continue reading

Posted in Uncategorized | Leave a comment